Indo Lanka
Sri Lankan & Indian street food
Big Plates
Sri Lankan Kottu Roti
Sri Lankan street-food favourite: shredded roti stir-fried on a hot plate with chicken, vegetables, aromatic spices and egg.
Deviled Chicken
Fiery Sri Lankan classic: crispy fried chicken tossed with onion, capsicum, tomato, curry leaves and chilli-garlic sauce, with biryani rice.
Deviled Fish
Crispy fried fish tossed in tangy Sri Lankan chilli sauce with onions, capsicum, garlic, ginger and curry leaves, with biryani rice.
Hyderabadi Chicken Dum Biryani
Chicken marinated in yogurt and aromatic spices, layered with long-grain basmati rice and fresh herbs. Halal.
Goat Biryani
Slow-cooked boneless goat layered with fragrant basmati rice, traditional spices and herbs.
Butter Chicken
Classic mild chicken curry in buttery tomato sauce, served with rice.
Chicken Tikka Masala
Charcoal-grilled chicken pieces in spicy tomato gravy, served with rice.
Lamb Rogan Josh
North Indian style slow-cooked lamb curry, served with rice.
Goan Fish Curry
Coconut-based coastal curry with tender fish, served with rice.
Palak Paneer
Cottage cheese simmered in fresh spinach gravy, served with rice.
Tandoori Chicken
Chicken marinated in yogurt, garlic, ginger and tandoori spices, slow-roasted in the clay oven.
Butter Chicken Loaded Fries
Golden fries loaded with chicken in creamy butter chicken sauce, melted cheese and an avocado ranch drizzle.
Small Plates & Snacks
Veg Manchurian
Crispy vegetable balls wok-tossed in garlic, ginger, soy and chilli sauce with spring onions.
Chicken 65
Crispy deep-fried chicken marinated in aromatic spices.
Drinks
Mango Lassi
Mango and yoghurt blended into a smooth, creamy lassi.
Masala Chai
Fragrant spiced tea in the classic Indian chai style.
Happy Hour & Specials
Curry Combo Deal
Curry + rice + naan + drink combo.