Caribe Latin Kitchen
Tacos, burritos & margaritas
Big Plates
Birria Tacos
Two crispy tacos of slow-braised beef birria and melted cheese with onion and coriander, plus birria consomme for dipping.
Fish Taco
Canterbury catch on a soft corn tortilla with beans, pico de gallo, salad and avocado Caribe sauce.
Chicken Burrito
Black beans, salad, rice and avocado Caribe sauce wrapped in a flour tortilla.
Chicken Quesadilla
Toasted flour tortilla with melted cheese, salad, avocado Caribe sauce, sour cream and jalapenos.
Chorrillana
Chilean dish of sliced beef, onion, french fries and two eggs.
Lomo Saltado
Beef strips, onions, tomatoes, capsicum and french fries with rice.
Chicharron
Smoked deep-fried pork belly, passion fruit sauce and hand-cut potatoes.
Reina Pepeada Arepa
Chicken and avocado filling with salad wrapped in Caribe's cornbread.
Cuban Sandwich
Pulled pork, ham, Swiss cheese, pickles, tomato and mesclun.
Chicken Chimichanga
Deep-fried wrapped tortilla with chicken, chimichurri, chipotle sour cream, olives, leek and cheese, salad on the side.
Small Plates & Snacks
Chicken Nachos
Chicken, beans, melted cheese, avocado Caribe sauce, sour cream and jalapenos.
Coxinhas
Battered and fried dough filled with seasoned shredded chicken and cheese.
Guacamole
Hass avocado, tomato, onion and coriander with crispy corn tortilla.
Sweet
Churros
Churros with chocolate or caramel sauce.
Drinks
Horchata
Rice water and milk with a touch of vanilla and cinnamon.
Margaritas
Margaritas anyone? Latin American flair to go with the tacos.